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Equator Coffees Thailand Mae Chedi Anaerobic Natural
Coffee
- Origin
- Chiang Rai, Thailand 🇹🇭
- Roast
- Light
- Processing
- Anearobic Natural
- Varietal
- Chiang Mai
- Elevation
- 1,250 MASL
Brew Profile
- Brew Ratio
- 1:16
Single Serve
Bloom
92°
35s
P1
92°
25s
P2
93.5°
25s
P3
94.5°
25s
P4
92°
Batch
Bloom
92°
35s
P1
93.5°
40s
P2
94.5°
40s
P3
92°
Aiden App Quick-Input
Enter these settings top-to-bottom in the app's Create Profile screen.
- Coffee-to-Water Ratio
- 1:16
- Bloom
- ON
- Bloom Ratio
- 1:3
- Bloom Time
- 35s
- Bloom Temperature
- 92°C
- Single Serve Pulses
- Number of Pulses
- 4
- Time between Pulses
- 25s
- Pulse 1
- 92°C
- Pulse 2
- 93.5°C
- Pulse 3
- 94.5°C
- Pulse 4
- 92°C
- Batch Pulses
- Number of Pulses
- 3
- Time between Pulses
- 40s
- Pulse 1
- 93.5°C
- Pulse 2
- 94.5°C
- Pulse 3
- 92°C