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Wendelboe Kenya Kapsokiso (light)
Coffee
- Origin
- Mt. Elgon, Kenya 🇰🇪
- Roast
- Light
- Processing
- Washed
- Varietal
- K7, SL28, Sl34
- Elevation
- 1,800 - 2,000 MASL
Brew Profile
- Brew Ratio
- 1:15.5
Single Serve
Bloom
98°
40-45s
P1
98°
40s
P2
98°
Batch
Bloom
98°
40-45s
P1
98°
40s
P2
98°
40s
P3
98°
Aiden App Quick-Input
Enter these settings top-to-bottom in the app's Create Profile screen.
- Coffee-to-Water Ratio
- 1:15.5
- Bloom
- ON
- Bloom Ratio
- 1:1.5
- Bloom Time
- 40-45s
- Bloom Temperature
- 98°C
- Single Serve Pulses
- Number of Pulses
- 2
- Time between Pulses
- 40s
- Pulse 1
- 98°C
- Pulse 2
- 98°C
- Batch Pulses
- Number of Pulses
- 3
- Time between Pulses
- 40s
- Pulse 1
- 98°C
- Pulse 2
- 98°C
- Pulse 3
- 98°C